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Do Adenna gloves comply with the USDA requirements for safe use in food handling?

Yes, Adenna gloves are safe to be used in all types of food preparation or handling procedures. The USDA does not establish any official regulatory requirement for approval of gloves, but follows the guidelines of the FDA's specifications. Adenna exam gloves, which are made in compliance with the FDA and the Federal Food, Drug and Cosmetic Act (FFDCA), are therefore safe for preparing, washing and processing meat, poultry, seafood, vegetables, desserts, beverages, etc in all USDA inspected establishments.

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